Our Culinary Diary
Welcome to our living cookbook! Over the years, we've created more than 160 balanced, freshly cooked recipes—and the ones you see below are our absolute crowd-favorites. We regularly rotate our menu to keep your healthy eating journey exciting, which means these beloved dishes are currently taking a quick break.
Don't worry, your favorites will always return to the kitchen! To see what we're serving up today, head over to the Quick Order page.
Beijing Chicken Wrap
Soy-glazed chicken with sweet corn and crunch slaw, folded i...
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Chilled Oolong Soba Bowl with Miso-Glazed Fish & Tofu
Baked Miso tilapia fish and tofu over chilled soba with okra...
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Golden Dumpling Bowl
Plump dumplings tucked into a golden egg blanket, with cool...
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Hunan Spicy Duo Jiao Chicken Energy Bowl
Steamed chicken under our scarlet duo-jiao chili, with silke...
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Japanese Hamburg (Beef/Chicken) Bowl
Pan-seared hamburg steak glazed in our teriyaki, with sunny-...
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Japanese Oden Bowl (Fresh Ingredients) with mix grain rice
Chicken meatballs, daikon, tofu, mushrooms, soft egg and sea...
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Korean Beef Bibimbap
Minced beef, jewel-cut vegetables, fermented kimchi and a gl...
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Korean Chicken or Fish Bao Set
Two pillowy baos cradling crispy golden protein, red cabbag...
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Light Bouncy Chicken & Shrimp Ball soba Bowl
Hand-shaped chicken-shrimp pearls over chilled soba with pic...
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Low-Cal Honey Garlic Chicken Rice Bowl
Tender chicken in our golden honey-garlic glaze, topped with...
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Mala dry hotpot bowl
Wok-tossed chicken with lotus root, bamboo, cauliflower and...
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Taiwanese Braised Chicken Drumsticks bento (with multigrain rice)
Slow-braised drumstick in our soy-spice master stock, with...
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